Wet face with lukewarm water, lather the rice cake between hands or directly on skin, massage gently in circular motions, then rinse. As a mask: apply a thicker layer to dry/damp skin, leave 1–10 minutes, then rinse.

Glycerin, Water, Sodium Cocoyl Isethionate, Hydrolyzed Sweet Almond Seedcake, Sodium Cocoyl Glycinate, 1,2-Hexanediol, Coconut Acid, Sodium Isethionate, Hydroxypropyl Starch Phosphate, Glyceryl Stearate, Xanthan Gum, Rosmarinus Officinalis Leaf Oil, Hydrolyzed Wheat Flour, Dextrin, Ethylhexylglycerin, Polyquaternium-67, Gardenia Florida Fruit Extract, Disodium EDTA, Theobroma Cacao Extract, Allantoin, Panthenol, Capryloyl Salicylic Acid, Prunus Armeniaca Kernel Oil, Butylene Glycol, Salicylic Acid, Bakuchiol, Asparagus Lucidus Extract, Oryza Sativa Extract, Hyssopus Officinalis Extract, Camellia Sinensis Leaf Extract, Phaseolus Radiatus Seed Extract